The Red Lentil is rich in folate, fiber, Vitamin B, and protein that help in the reduction of inflammation. Research says that a diet rich in red lentils can reduce the risk of inflammation and several articles.
Drying Process: AD
Cultivation Type: COMMON
Packaging: Vacuum Pack
Shelf Life: 2 Years
Place of Origin: Madhya Pradesh, India
Supply Ability: Based on Customers Required Quantity