Description

Pink Lady was one of the first apples to be marketed under a specific brand name rather than by its variety name. The variety is grown under license, and then marketed through licensed resellers to the supermarkets. This tight control is intended to keep quality high, and it is portrayed as a premium product. Pink Lady was developed in the 1970s by John Cripps in Western Australia, and is a cross between Golden Delicious and Lady Williams.

Size: 24,28,32,36,40,44
42,48,54,60,66
64,72,80,88,100,
113,125,138,150, 163, 175,198.

Flesh:  Crispy, Juicy, Sweet

Color: Translucent, Yellow-Green, Pink-Red

Packing System:

1. Inner packing: paper tray, apple net, fresh bag or sleeve;
2. Outer packing: carton
4Kg Carton 5280 Cartons / 40’RH
10Kg Carton 2212 Cartons / 40’RH
15Kg carton 1470Cartons / 40’RH
18Kg carton 1264 Cartons / 40’RH
20Kg carton 1186Cartons / 40’RH
3. according the customers’ requirements.

Available Time: Oct.-June

Mini Orders: 2002ctns /40’RH FCL 1085ctns/40’RH.

Origin: New Zealand, France, Spain, Portugal and Chile